If you're looking to become a seller at a farmers' market, you'll need to have a unique and in-demand product or service. You'll also need to meet the market's requirements for sellers, which may include liability insurance, a food handling license, and a sales tax permit. Market coordinators may be able to resolve the issue immediately, or they may choose to collect information and submit it in writing to the chief operating officer or executive director for further consideration. This program ensures that proper food safety practices are followed at farmers' markets where food or beverages are served.
The purpose of this policy is to address serious complaints that cannot be resolved informally between affected parties, such as complaints that seek to stop a seller from participating in Texas Farmers Market (TFM) events. Farmers have an advantage in knowing how much to grow, receiving their money in advance, and having customers for the entire season. Additionally, they should mention the Central Preparation Facility which is used as a place where the product is stored between markets. SFC Farmers' Market Downtown vendors are exempt from paying an application fee, as the city exempts farmers who sell eggs in Austin from paying fees.
Texas farm market rules are subject to change by TFM leaders at any time during the market year. The sale of inedible plants at agricultural markets requires a Class M nursery floral license issued by the Texas Department of Agriculture. Items that are not the farmer's products may be included when they come directly from market vendors, but under no other circumstances. This one-hour online course provides valuable information for potential sellers about the rules and regulations for selling food, such as produce, eggs, baked goods, and more, in Texas agricultural markets.